Chocolate Recipe

Smooth Homemade Chocolate

Make Silky, Melt-in-Your-Mouth Chocolate with Altunsa Milk Powder

Create velvety smooth homemade chocolate using Altunsa Milk Powder for extra creaminess and flavor.

Craft Silky, Glossy Chocolate at Home with the Creamy Power of Altunsa Milk Powder

Make your own chocolate with Altunsa Milk Powder for a rich, smooth texture. Easy to prepare and perfect for gifting, snacking, or dessert creations. Pure homemade delight!
Discover the joy of crafting your own chocolate with Altunsa Milk Powder. Its fine texture and natural creaminess blend beautifully with cocoa butter and sugar to create rich, smooth, and delicious chocolate. Whether for a sweet treat, gift, or personal indulgence, this easy recipe lets you control ingredients and flavor. Pure, homemade goodness in every bite!

Recipe Section

Ingredients:

  • 50g cocoa butter

  • 50g icing sugar

  • 25g Altunsa Milk Powder

  • 13g unsweetened cocoa powder

Method:

  1. Sift icing sugar and cocoa powder to remove lumps.

  2. Blitz Altunsa Milk Powder into a fine consistency.

  3. Slowly melt cocoa butter in a saucepan.

  4. Stir in milk powder until dissolved.

  5. Add the sugar-cocoa mix and stir until smooth and glossy.

  6. Remove from heat, stir, then pour into molds.

  7. Let it set and enjoy your homemade chocolate!